Buffalo Chicken Tacos

Servings: 4

INGREDIENTS:

• 1 lb cauliflower, cut into florets

• ½ tsp garlic powder

• ½ tsp onion powder 

• 1 tsp paprika

• ½ tsp cayenne pepper

• 1 tbsp avocado oil

• Salt and pepper to taste 

• ½ cup buffalo sauce 

• Low carb tortilla 

• Garnish -

  • Avocado

  • Cilantro

  • Onion

  • Tomatoes 

DIRECTIONS:

1. Preheat your airfryer to 400F

2. In a large bowl, add your cauliflower in a bowl, then your seasonings, avocado oil and buffalo sauce

3. Airfry for 10 minutes until crispy 

4. Remove from airfryer and top with your buffalo sauce 

5. Add your buffalo cauliflower to your low carb tortillas and add your toppings 

NUTRITION:

Nutrition per serving without garnish:

• Calories - 144

• Fat - 8g

• Protein - 7g

• Total Carbs - 11g

• Net Carbs - 7g

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