Name: Easy Low-Carb Keto Broccoli Cheddar Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6
Ingredients: 1 teaspoon butter; 3 minced cloves garlic,; 2 ½ cups vegetable broth; 3 broccoli cups chopped; 1 whipping cup heavy cream; 3 Cheddar cups shredded cheese; 2 chopped slices bacon, and cooked; salt and ground black pepper to taste

Easy Low-Carb Keto Broccoli Cheddar Soup

This easy, low-carb, keto-friendly broccoli cheddar soup is so tasty and ideal for those winter nights that we all need some comfort food!

Moreover,Looking for a warm, creamy, and delicious soup that fits perfectly into your keto lifestyle? This Easy Low-Carb Keto Broccoli Cheddar Soup is the answer! Packed with nutrients, full of cheesy goodness, and incredibly simple to make, this soup is a must-try. Plus, it’s gluten-free, low-carb, and perfect for meal prep.

DOWNLOAD KETO MEAL PLAN

Why You’ll Love This Recipe

Quick & Easy: Ready in under 30 minutes.
Low-Carb & Keto-Friendly: Only a few net carbs per serving.
Rich & Creamy: Made with heavy cream and cheddar cheese for a velvety texture.
Nutritious & Satisfying: Loaded with vitamins and minerals from fresh broccoli.

Ingredients

1 teaspoon butter
3 cloves garlic, minced
2 ½ cups vegetable broth
3 cups chopped broccoli
1 cup heavy whipping cream
3 cups shredded Cheddar cheese
2 slices bacon, chopped and cooked
salt and ground black pepper to taste

Directions : broccoli cheddar soup

Melt butter in a saucepan over medium heat. Cook garlic until tender, about 2 minutes. Add vegetable broth, heavy cream, and broccoli. Bring to a boil; simmer until broccoli is tender, about 15 minutes.
Add Cheddar cheese gradually, stirring constantly, until completely melted. Stir in bacon pieces. Season with salt and pepper.

Tips for the Best Keto Broccoli Cheddar Soup

Use Fresh Ingredients: Fresh broccoli and sharp cheddar give the best flavor.
Don’t Overheat the Cheese: Keep the heat low when adding cheese to prevent it from curdling.
Adjust the Thickness: If the soup is too thick, add a little more broth. If it’s too thin, use xanthan gum or let it simmer longer.
Meal Prep Friendly: This soup stores well in the fridge for up to 4 days or can be frozen for up to 3 months.

Final Thoughts

In Sum, This Easy Low-Carb Keto Broccoli Cheddar Soup is the ultimate comfort food that fits perfectly into a keto lifestyle. Finally, With its rich, creamy texture and bold flavors, it’s bound to become a favorite in your meal rotation. Plus, it’s simple to make and incredibly satisfying!

Lastly CHECK OUT MY MOST POPULAR LUNCH RECIPE – Honey Garlic Shrimp, Sausage & Broccoli

Easy Low-Carb Keto Broccoli Cheddar Soup

This easy, low-carb, keto-friendly broccoli cheddar soup is so tasty and ideal for those winter nights that we all need some comfort food!

Pin Recipe

Prep Time 10 mins Cook Time 25 mins Total Time 35 mins

Ingredients

1 teaspoon butter
3 minced cloves garlic,
2 ½ cups vegetable broth
3 broccoli cups chopped
1 whipping cup heavy cream
3 Cheddar cups shredded cheese
2 chopped slices bacon, and cooked
salt and ground black pepper to taste

Instructions

Melt butter in a saucepan over medium heat. Cook garlic until tender, about 2 minutes. Add vegetable broth, heavy cream, and broccoli. Bring to a boil; simmer until broccoli is tender, about 15 minutes.
Add Cheddar cheese gradually, stirring constantly, until completely melted. Stir in bacon pieces. Season with salt and pepper.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 400kcal

% Daily Value *
Total Fat 35g54%
Total Carbohydrate 7g3%
Protein 17g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Recipe Card powered by