If you’re craving a delicious, low-carb snack that’s both quick and satisfying, look no further! These Keto Air Fryer Pizza Bagels are the perfect choice. Made with a keto-friendly bagel base, topped with fresh tomato sauce, gooey melted cheese, juicy cherry tomatoes, and fragrant fresh basil, this recipe is a game-changer for anyone on a ketogenic diet.
Why You’ll Love These Air Fryer Pizza Bagels
- Low-Carb Delight: They keep your carb count in check without sacrificing flavor.
- Quick and Easy: Ready in just 15 minutes, making them a perfect snack or quick meal.
- Fresh Ingredients: The combination of fresh basil, cherry tomatoes, and tomato sauce takes the flavor to the next level.
Ingredients
- 4 keto-friendly bagels (store-bought or homemade)
- 1 cup sugar-free, keto-friendly tomato sauce
- 1 ½ cups shredded mozzarella cheese
- Fresh basil leaves, roughly chopped
- ½ cup cherry tomatoes, halved
- 1 tbsp olive oil
- Salt and pepper to taste
How to Make Air Fryer Pizza Bagels
- Preheat your air fryer to 375°F (190°C).
- Slice the keto bagels in half and lightly brush each half with olive oil.
- Spread a generous amount of keto-friendly tomato sauce on each bagel half.
- Sprinkle shredded mozzarella cheese on top.
- Next, add fresh basil leaves and halved cherry tomatoes.
- Season with salt and pepper to taste.
- Arrange the bagels in a single layer in the air fryer basket.
- Air fry for 5-7 minutes, or until the cheese is melted and bubbly.
- Carefully remove them and let them cool slightly.
- For an extra burst of flavor, add a few more fresh basil leaves before serving.
Nutritional Information (Per Serving)
- Serving Size: 1 Pizza Bagel Half
- Calories: 180
- Total Fat: 12g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 320mg
- Total Carbohydrates: 4g
- Dietary Fiber: 1g
- Net Carbs: 3g
- Protein: 12g
Tips for the Best Keto Pizza Bagels
- Choose Keto-Friendly Bagels: Make sure your bagels are low in carbs, either store-bought or homemade.
- Use Fresh Basil and Cherry Tomatoes: Fresh ingredients add a burst of flavor without too many carbs.
- Customize Your Toppings: Feel free to add keto-friendly toppings like pepperoni, olives, or mushrooms.

Frequently Asked Questions
Are These Pizza Bagels Really Keto?
Yes, as long as you use keto-friendly bagels and sugar-free, keto-friendly tomato sauce, these pizza bagels are perfectly keto.
Can I Store Leftovers?
Absolutely! Store leftover keto pizza bagels in an airtight container in the refrigerator for up to 3 days. Simply reheat them in the air fryer for a few minutes.
What Other Toppings Can I Use?
Feel free to get creative with toppings. Try adding cooked sausage, pepperoni, olives, or even a drizzle of low-carb pesto.
Conclusion
In conclusion, these Keto-Friendly Air Fryer Pizza Bagels are a quick, delicious, and low-carb alternative to traditional pizza. Whether you’re looking for a snack, a quick lunch, or even a light dinner, they have you covered. So why not give them a try today and enjoy a guilt-free pizza experience?
Related Keto Recipes You’ll Also Enjoy
Finally, If you loved this recipe, you might also want to try:
Each one is low in carbs, big on flavor, and perfect for a ketogenic lifestyle.
Air Fryer Pizza Bagels:Low-Carb

Ingredients
Instructions
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Preheat your air fryer to 375°F (190°C).
-
Slice the keto bagels in half and lightly brush each half with olive oil.
-
Spread tomato sauce on each bagel half. Add mozzarella, fresh basil, and cherry tomatoes.
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Season with salt and pepper.
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Air fry for 5-7 minutes until cheese is melted and bubbly.
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Serve immediately, garnished with extra fresh basil if desired.
Note
- For crispier bagels, pre-toast them in the air fryer for 2 minutes before adding toppings.
- Feel free to customize with keto-friendly toppings like pepperoni, mushrooms, or olives.
- Ensure your tomato sauce is sugar-free to keep it keto.
- Adjust the cooking time depending on your air fryer model.
Nutrition Information (Per Serving)
- Calories: 180 kcal
- Total Fat: 12g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 320mg
- Total Carbohydrates: 4g
- Dietary Fiber: 1g
- Net Carbs: 3g
- Protein: 12g